How did you get into Greenhouse Agriculture?
In the fall of 2001, I was on a tour of agricultural operations up the central coast with a group from university. While I was always interested in greenhouse growing I had no concept of the scope or possibilities of greenhouse farming until we visited Houweling’s Nurseries. From that moment, I knew the career I wanted to pursue.
After finishing school I joined the Houweling’s team.… Read more
In many ways tomatoes are part of us as they are one of the most cultivated and consumed vegetable in the world. They have been studied vigorously and without doubt they are part of many culinary recipes.
Originally domesticated in South America and imported in Europe in the early 16th century. Tomatoes have become a staple in many cultures’ diets. Today it is almost impossible to imagine life without them. They come in all shapes, sizes, colors and include a variety of flavors ranging from sweet to acidic.… Read more
