Tag Archives: BC Grown

Tomato Horseradish Relish Recipe on Team 1040

A special thanks to Chef Tyrell Brandvold of Chewies Steam & Oyster Bar in Vancouver who prepared a delectable Tomato Horseradish Relish to accompany fresh shucked oysters. With Super Bowl around the corner, Canadian Sales Manager Carol Glancy, along side Richard Chew owner of Chewies stopped by the Team 1040 Vancouver Sports Saturday show with Bob “The Moj” Marjanovich & Chris Burns to share the creation and talk fresh, local ingredients and appetizers for the big game.Read more

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